Apple Cinnamon Cake 1
Apple Cinnamon Cake is fluffy, addictive and best served warm!
Ingredients:
Instructions:
Apple Cinnamon Cake is fluffy, addictive and best served warm!

Ingredients:
- 1 cup Oats Powdered
- 3/4 cup Whole Wheat Flour
- 1 tsp Cinnamon Powder
- 2 tsp Baking Powder
- 1 tsp Baking Soda
- 5 tbsp Butter
- 1 cup Sugar
- 4 Egg Whites
- 1/4 cup Milk
- 1/2 tsp Vanilla Extract
- 2 cup Apples Peeled and chopped
Instructions:
- Pre heat the oven to 350 Degrees F (180 Degrees C).
- Grease and line an 8 inch baking pan.
- Beat butter and sugar in a bowl till light and fluffy.
- Add egg white and whisk well.
- Add flour, cinnamon powder, baking powder and baking soda and mix until combined.
- Now add milk and mix well.
- Add oats powder, vanilla extract and apples and mix until combined.
- Transfer the batter in the prepared baking pan.
- Bake for 40-45 mins until a tooth pic comes out clean.
- Remove the pan from the oven and let it cool for 10 minutes.
- Remove the cake from the pan and cool completely on a cooling rack.
- Cut into slices and serve.
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